Recent Recipes

Pineapple and Coconut Cake

Pineapple and Coconut Cake

INGREDIENTS: For the Cake: 1 box yellow or white cake mix (or homemade sponge cake batter) 1 can (20 oz) crushed pineapple , undrained ½ cup vegetable oil 4 large eggs , room temperature 1 tsp vanilla extract 1 cup sweetened shredded coconut (plus extra 

Strawberry Banana Pudding

Strawberry Banana Pudding

Serves 8–10 INGREDIENTS: 1 large box (5.1 oz) instant vanilla pudding mix 3 cups cold milk 1 container (12 oz) whipped topping , thawed (like Cool Whip) 1 cup sliced fresh strawberries (plus extra for garnish) 2–3 ripe bananas , sliced 1 package (about 45 

Cinnamon Roll Honeybun Cheesecake

Cinnamon Roll Honeybun Cheesecake

INGREDIENTS: For the Crust: 2 cups graham cracker crumbs (about 12–14 graham crackers, crushed) ¼ cup granulated sugar ½ cup unsalted butter , melted 🧈 For the Cheesecake Filling: 4 (8 oz) packages cream cheese , softened 1 cup granulated sugar 1 cup sour cream 

Boozy Jello Candy Melts

Boozy Jello Candy Melts

INGREDIENTS: For the Jello Centers: 1 box (3 oz) flavored gelatin (e.g., strawberry, lime, orange, etc.) 1 cup boiling water 1/4 cup cold water 1/4 cup liquor (vodka, rum, tequila, or flavored liqueurs like amaretto or Irish cream) For the Chocolate Coating: 8–10 oz melting 

Beef and Rotini in Garlic Parmesan Sauce

Beef and Rotini in Garlic Parmesan Sauce

Serves 4–6 INGREDIENTS: For the Dish: 8 oz rotini pasta (or any short pasta shape) 1 lb ground beef (or ground turkey/chicken for a lighter option) 2 tbsp olive oil (or butter) 4 cloves garlic , minced 1 cup heavy cream (or half-and-half for a 

Blueberry Cream Cheese Crumb Cake

Blueberry Cream Cheese Crumb Cake

INGREDIENTS: For the Cake: 1 1/2 cups all-purpose flour 1 tsp baking powder 1/2 tsp baking soda 1/4 tsp salt 1/2 cup unsalted butter , softened 3/4 cup granulated sugar 1 large egg 1 tsp vanilla extract 1/2 cup sour cream (or Greek yogurt) For 

CINNAMON ROLLS

CINNAMON ROLLS

INGREDIENTS: For the Dough: 2 1/4 teaspoons active dry yeast (1 packet) 1/2 cup warm milk (about 110°F/45°C) 1/4 cup granulated sugar 1/4 cup unsalted butter , melted 1 large egg , plus 1 yolk reserved for egg wash 1 teaspoon salt 3–3 1/2 cups all-purpose flour For the 

Fruit Tart

Fruit Tart

INGREDIENTS: For the Crust: 1 1/2 cups all-purpose flour 1/2 cup unsalted butter , cold and cubed 2 tablespoons granulated sugar 1/4 teaspoon salt 3–4 tablespoons ice water For the Pastry Cream: 1 cup whole milk 1/4 cup granulated sugar 2 large egg yolks 2 tablespoons 

Amazing Oat, Cocoa, and Banana Desserts

Amazing Oat, Cocoa, and Banana Desserts

INGREDIENTS: 2 large ripe bananas , mashed 1 cup rolled oats (gluten-free if needed) 3 tablespoons unsweetened cocoa powder 1 teaspoon vanilla extract Pinch of salt Optional: A sprinkle of cinnamon or shredded coconut for extra flavor DIRECTIONS: Step 1: Prep Your Ingredients Preheat your oven to 350°F 

Oatmeal and Carrot Pie

Oatmeal and Carrot Pie

Serves 6–8 INGREDIENTS: For the Crust: 1 1/2 cups rolled oats (gluten-free if needed) 1 cup almond flour (or finely ground nuts/seeds for extra richness) 1/4 cup maple syrup (or honey for natural sweetness) 1/4 cup unsweetened applesauce (or mashed banana as a binder) 1